Monday, May 07, 2007
Bugger
So I snip the top off the carton of soup and put it in the microwave for three minutes as stated. Summoned back to the kitchen by the magic "ping", I open the microwave door to be greeted by a tipped-over packet, a sea of spilled soup and approximately two mouthfuls of salvageable dinner. Great....
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1 comment:
That'll teach ya. When in doubt, especially when doing liquids, cook in 60 second increments.
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